I like to keep snacks around the house, but decent snacks. This dip is one of our favorites.
1/4 of a Red onion rough chopped
Cilantro to taste
1 Garlic clove rough chopped
1 can of drained and rinsed black beans
Chipotle chili powder
2 Tbls of olive oil
1 Tbls of red wine vinegar
Salt to taste
Put your onion, cilantro and garlic in the food processor and pulse until chopped. Add in the rest of the ingredients and blend until the consistency that you like, chunky or smooth. To get it smooth you may have to add a little water.