Smoked Turkey Rillettes

The smoked turkey was good, but it over powered all of the other ingredients that make the rillettes so good. The tarragon, shallot, mustard and wine. It was a good idea but not a win.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s