Falafel and Tabbouleh with Tzatziki

This was my first attempt at making falafel. It was not a complete fail, but not perfect. I used a recipe that calls for soaked dried chickpeas. The mixture did not call for any kind of binder other than baking soda. It was very wet and hard to compact into a ball. I added panko and some flour and it held together. If at first you don’t succeed try try again. I have more chickpeas. I will try another recipe and see what happens!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s